Product Information

Allergen Information

Allergen information for individual products can be found on the label for that product and on that relevant page for that product on this website.

Vegetarians and Vegans

All of our powder and protein bar products are suitable for vegetarians.

Some of our capsules are suitable for vegans as they use HPMC (hydroxypropyl methylcellulose) instead of gelatine. See individual product pages for ingredient lists and vegan suitability information.

We have two vegan products: Plant Based Protein and Creapure® Creatine Powder.

Halal Suitability 

You can view the original Halal site certification here: The Halal Trust – Reflex Nutrition Site Halal Certificate 2024 - 2025

 You can view all our products certified as Halal safe by The Halal Trust here: The Halal Trust - Reflex Products Certificate 2024-2025

Drugs and Banned Substances 

You can view the original Certified Manufacturing Site document here: Informed Manufacturer – Reflex Nutrition Certified Site.

Reflex Nutrition is one of a select few Sports Nutrition brands to have been certified as an Informed Manufacturer. These accolades mean that our site is rigorously tested every six months by LGC whom administer the Informed Sport and Informed Choice programmes against prohibited substances as identified by the World Anti-Doping Agency (WADA). Reflex customers can therefore be confident that the site adopts stringent process controls to reduce the risk of contamination with a banned substance as outlined in the WADA list.  

Manufacturing Certificates

At Reflex, ensuring that your food is safe and produced to the highest quality is extremely important to us. We have a robust food safety and quality management system that operates to HACCP and ISO9001 standards. HACCP (hazard analysis and critical control point) is a management system in which food safety is addressed through the analysis and control of biological, chemical, and physical hazards from raw material production, procurement and handling, to manufacturing, distribution and consumption of the finished product. Our HACCP system has been externally reviewed by RQA and deemed to meet the requirements of Codex Alimentarius and industry Good Manufacturing Practice (GMP). ISO9001 sets out the criteria for a quality management system based on a number of quality management principles including a strong customer focus, the motivation and implication of top management, the process approach and continual improvement. We have been externally assessed by QMS to meet the ISO9001:2015 standards.

Please see View our Good Manufacturing Practice HACCP certificate here. 

View our ISO9001:2015 certificate here.

View our ISO22000:2018 certificate here.